APA引文

Zanin, G. M., & Moraes, F. F. D. Thermal stability and energy of deactivation of free and immobilized amyloglucosidase in the saccharification of liquefied cassava starch.

Trích dẫn kiểu Chicago

Zanin, Giselia M., và Flavio F. De Moraes. Thermal Stability and Energy of Deactivation of Free and Immobilized Amyloglucosidase in the Saccharification of Liquefied Cassava Starch.

MLA引文

Zanin, Giselia M., và Flavio F. De Moraes. Thermal Stability and Energy of Deactivation of Free and Immobilized Amyloglucosidase in the Saccharification of Liquefied Cassava Starch.