Effect of dietary stress on fecal shedding of escherichia coli O157 :H7 in calves /

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Effect of dietary stress on fecal shedding of escherichia coli O157 :H7 in calves /

Đã lưu trong:

Sonraí Bibleagrafaíochta
Údair Eile:	Bosworth, Brad T., Casey, Thomas A., Cray, William C., Jr., Rasmussen, Mark A.
Formáid:	Bài viết
Teanga:	English
Ábhair:	Calf Coliforms Enumeration Escherichia coli Farming animals Inoculation Weaned animal
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Míreanna Comhchosúla

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Longitudinal study of escherichia coli O157 :H7 dissemination on four dairy farms in Wisconsin /
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Experimental Escherichia coli O157 : H7 carriage in calves /

Evaluation of dietary influences on Escherichia coli O157 : H7 shedding by sheep /

Enzyme characteristics of beta-D-Galactosidase- and beta-D-glucuronidase-positive bacteria and their interference in rapid methods for detection of waterborne coliforms and escherichia coli /
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Analysis of escherichia coli O157 :H7 survival in ovine or bovine manure and manure slurry /
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Abundance in sewage of bacteriophages that infect escherichia coli O157 :H7 and that carry the shiga toxin 2 gene /
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Comparison of membrane filtration and multiple-tube fermentation by the colilert and enterolert methods for detection of waterborne coliform bacteria, escherichia coli, enterococci used in drinking and bathing water quality monitoring in Southern Sweden /
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Characterization of escherichia coli O157 :H7 from downer and healthy dairy cattle in the upper Midwest region of the United States /

Longitudinal study of escherichia coli O157 in a cattle finishing unit /

Use of commercial enzyme immunoassays and immunomagnetic separation systems for detecting Escherichia coli O157 in bovine fecal samples /

Prevalence of escherichia coli O157 in cattle feeds in midwestern feedlots /

Concentration and prevalence of escherichia coli O157 in cattle feces at slaughter /

Comparison of ribotyping and repetitive extragenic palindromic-PCR for identification of fecal escherichia coli from humans and animals /

Coevolution of bacteriophage PP01 and escherichia coli O157 :H7 in continuous culture /

Protozoan bacterivory and escherichia coli survival in drinking water distribution systems /

Detection of Escherichia coli O157 :H7 in the beef marketed in Malaysia /

A stable bioluminescent construct of escherichia coli O157 :H7 for hazard assessments of long-term survival in the environment /

Genetic characterization of escherichia coli populations from host sources of fecal pollution by using DNA fingerprinting /
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Enterohemorrhagic escherichia coli O157 :H7 present in radish sprouts /

Escherichia coli and samonella :
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Escherichia coli and samonella :
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Effects of starvation on physiological activity and chlorine disinfection resistance in escherichia coli O157 :H7 /

An improved enrichment broth for isolation of escherichia coli O157, with specific reference to starved cells, from radish sprouts /

Heat adaptation alters escherichia coli O157 :H7 membrane lipid composition and verotoxin production /
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Interdigitated array microelectrode-based electrochemical impedance immunosensor for detection of escherichia coli O157 :H7 /
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Assessment of photodynamic destruction of escherichia coli O157 :H7 and listeria monocytogenes by using ATP bioluminescence /

Improvement of the immunomagnetic separation method selective for escherichia coli O157 strains /
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Procedures for preparing escherichia coli O157 :H7 immunoliposome and its application in liposome immunoassay /
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Magnetoelastic immunosensors : Amplified mass immunosorbent assay for detection of escherichia coli O157 :H7 /

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Inactivation of escherichia coli O157 :H7 in apple juice by irradiation /

A patch coating method for preparing biocatalytic films of Escherichia coli /

Increasing the oxidative stress response allows escherichia coli to overcome inhibitory effects of condensed tannins /
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Comparison of the BAX for screening/E. coli O157 :H7 method with conventional methods for detection of extremely low levels of escherichia coli O157 :H7 in ground beef /
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Fed-batch fermentor synthesis of 3-dehydroshikimic acid using recombinant Escherichia coli /

Origin of contamination and genetic diversity of escherichia coli in beef cattle /

Antimicrobial effects of mustard flour and acetic acid against escherichia coli O157 :H7, listeria monocytogenes, salmonella enterica serovar typhimurium /