Hoek, P. V., Dijken, J. P. V., & Pronk, J. T. Effect of specific growth rate on fermentative capacity of baker's yeast.
Dyfyniad Arddull ChicagoHoek, Pim Van, Johannes P. Van Dijken, và Jack T. Pronk. Effect of Specific Growth Rate On Fermentative Capacity of Baker's Yeast.
Dyfyniad MLAHoek, Pim Van, Johannes P. Van Dijken, và Jack T. Pronk. Effect of Specific Growth Rate On Fermentative Capacity of Baker's Yeast.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.