Comparison of methods for DNA isolation from food samples for detection of shiga toxin-producing escherichia coli by real-time PCR /

Míreanna Comhchosúla

• Comparison of shiga toxin production by hemolytic-uremic syndrome-associated and bovine-associated shiga toxin-producing escherichia coli isolates /
• An automated fluorescent PCR method for detection of shiga toxin-producing escherichia coli in foods /
• Detection of hemolysin variants of shiga toxin-producing escherichia coli by PCR and culture on vancomycin cefixime-cefsulodin blood agar /
• Association of enterohemorrhagic escherichia coli hemolysin with serotypes of shiga-like-toxin-producing escherichia coli of human and bovine origins /
• Epidemiological relatedness and clonal types of natural populations of Escherichia coli strains producing Shiga toxins in separate populations of cattle and sheep /