Cita APA

Ayaki, M., Fuchu, H., Hamasaki, Y., Morita, H., & Sugiyama, M. Behavior of psychrotrophic lactic acid bacteria isolated from spoiling cooked meat products.

Chicago Style Citation

Ayaki, Mitsuko., Hidetaka Fuchu, Yoshikatsu Hamasaki, Hidetoshi Morita, i Masaaki Sugiyama. Behavior of Psychrotrophic Lactic Acid Bacteria Isolated From Spoiling Cooked Meat Products.

Cita MLA

Ayaki, Mitsuko., et al. Behavior of Psychrotrophic Lactic Acid Bacteria Isolated From Spoiling Cooked Meat Products.