Alfonso, M., Larraya, L. M., Pisabarro, A. G., & Ramirez, L. Mapping of genomic regions (quantitative trait loci) controlling production and quality in industrial cultures of the edible basidiomycete pleurotus ostreatus.
Chicago Style CitationAlfonso, Mikel., Luis M. Larraya, Antonio G. Pisabarro, i Lucia Ramirez. Mapping of Genomic Regions (quantitative Trait Loci) Controlling Production and Quality in Industrial Cultures of the Edible Basidiomycete Pleurotus Ostreatus.
Cita MLAAlfonso, Mikel., Luis M. Larraya, Antonio G. Pisabarro, i Lucia Ramirez. Mapping of Genomic Regions (quantitative Trait Loci) Controlling Production and Quality in Industrial Cultures of the Edible Basidiomycete Pleurotus Ostreatus.
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