Dyfyniad APA

Juneja, V. K., Marks, H. M., & Mohr, T. Predictive thermal inactivation model for effects of temperature, sodium lactate, Nacl, sodium pyrophosphate on salmonella serotypes in ground beef.

Dyfyniad Arddull Chicago

Juneja, Vijay K., Harry M. Marks, và Tim Mohr. Predictive Thermal Inactivation Model for Effects of Temperature, Sodium Lactate, Nacl, Sodium Pyrophosphate On Salmonella Serotypes in Ground Beef.

Dyfyniad MLA

Juneja, Vijay K., Harry M. Marks, và Tim Mohr. Predictive Thermal Inactivation Model for Effects of Temperature, Sodium Lactate, Nacl, Sodium Pyrophosphate On Salmonella Serotypes in Ground Beef.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.