Juneja, V. K., Marks, H. M., & Mohr, T. Predictive thermal inactivation model for effects of temperature, sodium lactate, Nacl, sodium pyrophosphate on salmonella serotypes in ground beef.
Trích dẫn kiểu ChicagoJuneja, Vijay K., Harry M. Marks, và Tim Mohr. Predictive Thermal Inactivation Model for Effects of Temperature, Sodium Lactate, Nacl, Sodium Pyrophosphate On Salmonella Serotypes in Ground Beef.
MLA citiranjeJuneja, Vijay K., Harry M. Marks, và Tim Mohr. Predictive Thermal Inactivation Model for Effects of Temperature, Sodium Lactate, Nacl, Sodium Pyrophosphate On Salmonella Serotypes in Ground Beef.
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