Ng, T. M., & Schaffner, D. W. Mathematical models for the effects of pH, temperature, sodium chloride on the growth of bacillus stearothermophilus in salty carrots.
Čikaški stil citiranjaNg, T. M., i D. W. Schaffner. Mathematical Models for the Effects of PH, Temperature, Sodium Chloride On the Growth of Bacillus Stearothermophilus in Salty Carrots.
MLA način citiranjaNg, T. M., i D. W. Schaffner. Mathematical Models for the Effects of PH, Temperature, Sodium Chloride On the Growth of Bacillus Stearothermophilus in Salty Carrots.
Upozorenje: Ovi citati možda nisu uvijek 100% točni.