Ng, T. M., & Schaffner, D. W. Mathematical models for the effects of pH, temperature, sodium chloride on the growth of bacillus stearothermophilus in salty carrots.
Chicago Style CitationNg, T. M., and D. W. Schaffner. Mathematical Models for the Effects of PH, Temperature, Sodium Chloride On the Growth of Bacillus Stearothermophilus in Salty Carrots.
MLA CitationNg, T. M., and D. W. Schaffner. Mathematical Models for the Effects of PH, Temperature, Sodium Chloride On the Growth of Bacillus Stearothermophilus in Salty Carrots.
Warning: These citations may not always be 100% accurate.