Cuppers, H. G., Brul, S., & Oomes, S. A model for the combined effects of temperature and salt concentration on growth rate of food spoilage molds.
Citação norma ChicagoCuppers, H. G., S. Brul, e S. Oomes. A Model for the Combined Effects of Temperature and Salt Concentration On Growth Rate of Food Spoilage Molds.
Citação norma MLACuppers, H. G., S. Brul, e S. Oomes. A Model for the Combined Effects of Temperature and Salt Concentration On Growth Rate of Food Spoilage Molds.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.