APA Zitierstil

Cuppers, H. G., Brul, S., & Oomes, S. A model for the combined effects of temperature and salt concentration on growth rate of food spoilage molds.

Chicago Zitierstil

Cuppers, H. G., S. Brul, und S. Oomes. A Model for the Combined Effects of Temperature and Salt Concentration On Growth Rate of Food Spoilage Molds.

MLA Zitierstil

Cuppers, H. G., S. Brul, und S. Oomes. A Model for the Combined Effects of Temperature and Salt Concentration On Growth Rate of Food Spoilage Molds.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.