Effects of dissolved organic carbon and salinity on bioavailability of mercury /

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Effects of dissolved organic carbon and salinity on bioavailability of mercury /

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Библиографические подробности
Главный автор:	Barkay, T.
Другие авторы:	Gillman, M., Turner, R. R.
Формат:	Статья
Язык:	English
Предметы:	Bioavailability Dissolved organic carbon Escherichia coli Heavy metal Hybrid genes Mercury Recombinant microorganism Salinity
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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