Stabilization of apoglobin by low temperature increases yield of soluble recombinant hemoglobin in Escherichia coli /
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| Otros Autores: | Blackmore, R., Curry, S. R., Pagratis, M., Weickert, M. J. |
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| Formato: | Artículo |
| Lenguaje: | English |
| Materias: | |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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