Beuchat, L. R., Clavero, M. R., & Jaquette, C. B. Effects of nisin and temperature on survival, growth, enterotoxin production characteristics of psychrotrophic Bacillus cereus in beef gravy.
Dyfyniad Arddull ChicagoBeuchat, L. R., M. R. Clavero, và C. B. Jaquette. Effects of Nisin and Temperature On Survival, Growth, Enterotoxin Production Characteristics of Psychrotrophic Bacillus Cereus in Beef Gravy.
Dyfyniad MLABeuchat, L. R., M. R. Clavero, và C. B. Jaquette. Effects of Nisin and Temperature On Survival, Growth, Enterotoxin Production Characteristics of Psychrotrophic Bacillus Cereus in Beef Gravy.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.