Activity of H(+)-ATPase in ruminal bacteria with special reference to acid tolerance /

Código QR

Activity of H(+)-ATPase in ruminal bacteria with special reference to acid tolerance /

Na minha lista:

Detalhes bibliográficos
Outros Autores:	Esaki, H., Hino, T., Miwa, T., Umemori, J.
Formato:	Artigo
Idioma:	English
Assuntos:	Acidity Bacteria Environmental factor Enzymatic activity Enzyme Fibrobacter succinogenes Microorganism culture PH
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Registos relacionados

Kinetics of cellulose digestion by fibrobacter succinogenes S85 /
Por: Maglione, G.

Competition for cellulose among three predominant ruminal cellulolytic bacteria under substrate-excess and substrate-limited conditions /
Por: Shi, Y.

Competition for cellobiose among three predominant ruminal cellulolytic bacteria under substrate-excess and substrate-limited conditions /
Por: Shi, Y.

Catalytic properties of the cellulose-binding endoglucanase F from Fibrobacter succinogenes S85 /

Production of 5,8,11-eicosatrienoic acid (Mead acid) by a (Delta)6 desaturation activity-enhanced mutant derived from a (Delta)12 desaturase-defective mutant of an arachidonic acid-producing fungus, mortierella alpina 1S-4 /

Production of succinate from glucose, cellobiose, and various cellulosic materials by the ruminai anaerobic bacteria Fibrobacter succinogenes and Ruminococcus flavefaciens /

Regulation of the synthesis and activity of ammonia monooxygenase in nitrosomonas europaea by altering ph to affect NH(inf3) availability /
Por: Stein, L. Y.

Preparation of GM1 ganglioside with sialidase-producing marine bacteria as a microbial biocatalyst /
Por: Fukano, Y.

Intracellular pH is a major factor in the induction of tolerance to acid and other stresses in Lactococcus lactis /
Por: O'Sullivan, E.

Glutamate dehydrogenase activity profiles for type strains of ruminal Prevotella spp /
Por: Wen, Z.

13C and 1H nuclear magnetic resonance study of glycogen futile cycling in strains of the genus fibrobacter /

Purification and properties of a thermostable pullulanase from a newly isolated thermophilic anaerobic bacterium, fervidobacterium pennavorans ven5 /

Glycogen formation by the ruminal bacterium prevotella ruminicola /
Por: Lou, J.

Glucose transport by mixed ruminal bacteria from a cow /
Por: Kajikawa, H.

The H+-ATPase in the plasma membrane of saccharomyces cerevisiae is activated during growth latency in octanoic acid-supplemented medium accompanying the decrease in intracellular pH and cell viability /

Taurine-sulfur assimilation and taurine-pyruvate aminotransferase activity in anaerobic bacteria /
Por: Chien, C.

Characterization of superoxide dismutase in Streptococcus thermophilus /
Por: Chang, S. K.

Factors affecting lactate and malate utilization by Selenomonas ruminantium /
Por: Evans, J. D.

Evidence for intracellular and extracellular dimethylsulfoniopropionate (DMSP) lyases and DMSP uptake sites in two species of marine bacteria /
Por: Yoch,D. C.

Assessment of fecal bacteria with bile acid 7 alpha-dehydroxylating activity for the presence of bai-like genes /

Molecular characterization of an inducible p-coumaric acid decarboxylase from Lactobacillus plantarum : Gene cloning, transcriptional analysis, overexpression in Escherichia coli, purification, characterization /
Por: Cavin, J. F.

Purification and characterization of a prolidase from Lactobacillus casei subsp. casei IFPL 731 /
Por: Fernandez-Espla, M. D.

Use of 4-nitrophenoxyacetic acid for detection and quantification of 2,4-dichlorophenoxyacetic acid (2,4-D)/(alpha)-ketoglutarate dioxygenase activity in 2,4-d-degrading microorganisms /

Lignin peroxidase isozymes from phanerochaete chrysosporium can be enzymatically dephosphorylated /
Por: Rothschild, N.

Modelling the growth rate of Escherichia coli as a function of pH and lactic acid concentration /
Por: Presser, K. A.

Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria : A functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage /

Synthesis of optically active amino acids from alpha-keto acids with Escherichia coli cells expressing heterologous genes /

Glycogen biosynthesis via UDP-glucose in the ruminal bacterium Prevotella bryantii B1(4) /
Por: Lou, J.

Physiology and enzymology involved in denitrification by shewanella putrefaciens /
Por: Krause, B.

An aminotransferase from Lactococcus lactis initiates conversion of amino acids to cheese flavor compounds /

Absence of malolactic activity is a characteristic of H+-atpase-deficient mutants of the lactic acid bacterium oenococcus oeni /

Combined phage typing and amperometric detection of released enzymatic activity for the specific identification and quantification of bacteria /

Comparative studies of class IIa bacteriocins of lactic acid bacteria /
Por: Eijsink, Vincent G. H.

Identification and retting efficiencies of fungi isolated from dew-retted flax in the United States and Europe /

Formation of a chiral hydroxamic acid with an amidase from rhodococcus erythropolis MP50 and subsequent chemical lossen rearrangement to a chiral amine /
Por: Hirrlinger, B.

Changes in cellular states of the marine bacterium deleya aquamarina under starvation conditions /
Por: Joux, F.

A mutant of Listeria monocytogenes LO28 unable to induce an acid tolerance response displays diminished virulence in a murine model /

Phenotypic and phylogenetic characterization of ruminal tannin-tolerant bacteria /

Two-dimensional polyacrylamide gel electrophoresis analysis of the acid tolerance response in listeria monocytogenes LO28 /
Por: O'Driscoll, B.

Hydrophilic and hydrophobic sorption of organic acids by variable-charge soils : Effect of chemical acidity and acidic functional group /
Por: Hyun, Seunghun.