Bredie, W. L. P., Haahr, A., Madsen, H., Refsgaard, H. H. F., Smedsgaard, J., & Stahnke, L. H. Flavor release measurement by atmospheric pressure chemical ionization ion trap mass spectrometry, construction of interface and mathematical modeling of release profiles.

Bredie, Wender L. P., Anne-Mette Haahr, Henrik Madsen, Hanne H. F. Refsgaard, Jorn Smedsgaard, và Louise H. Stahnke. Flavor Release Measurement By Atmospheric Pressure Chemical Ionization Ion Trap Mass Spectrometry, Construction of Interface and Mathematical Modeling of Release Profiles.

Bredie, Wender L. P., et al. Flavor Release Measurement By Atmospheric Pressure Chemical Ionization Ion Trap Mass Spectrometry, Construction of Interface and Mathematical Modeling of Release Profiles.