Influence of solution and gas phase processes on protein-carbohydrate binding affinities determined by nanoelectrospray fourier transform ion cyclotron resonance mass spectrometry /

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Influence of solution and gas phase processes on protein-carbohydrate binding affinities determined by nanoelectrospray fourier transform ion cyclotron resonance mass spectrometry /

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Sonraí Bibleagrafaíochta
Príomhúdar:	Wang, Weijie.
Údair Eile:	Kitova, Elena N., Klassen, John S.
Formáid:	Bài viết
Teanga:	English
Ábhair:	Carbohydrate Electrospray Fourier transform spectroscopy Gas phase Ion cyclotron resonance spectrometry Ligands Mass spectrometry Monoclonal antibody PH Protein
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Míreanna Comhchosúla

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