External versus internal source of calcium during the gelation of alginate beads for DNA encapsulation /
Αποθηκεύτηκε σε:
| Άλλοι συγγραφείς: | Neufeld, R. J., Poncelet, D., Quong, D., Skjak-Braek, G. |
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| Μορφή: | Άρθρο |
| Γλώσσα: | English |
| Θέματα: | |
| Ετικέτες: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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Παρόμοια τεκμήρια
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DNA protection from extracapsular nucleases, within chitosan- or poly-L-lysine-coated alginate beads /
ανά: Quong, D. - Conjugative plasmid transfer between Pseudomonas strains within alginate bead microcosms: Effect of the internal gel structure /
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Encoded beads for electrochemical identification /
ανά: Wang, Joseph. -
Creation of an on-chip enzyme reactor by encapsulating trypsin in sol-gel on a plastic microchip /
ανά: Sakai-Kato, Kumiko. -
STABILIZATION OF BETACYANINS FROM RED BEET ENCAPSULATED IN CHITOSAN-ALGINATE GEL BEADS
ανά: Ngo, Trinh Tac Dat, κ.ά.
Έκδοση: (2025)