Fermentation seed quality analysis with self-organising neural networks /

Míreanna Comhchosúla

• Quantification of cell and cellulase mass concentrations during anaerobic cellulose fermentation : development of an enzyme-linked immunosorbent assay-based method with application to clostridium thermocellum batch cultures /
  le: Zhang, Yiheng.
• Process intensification by direct product sequestration from batch fermentations : Application of a fluidised bed, multi-bed external loop contactor /
• Robust and adaptive techniques in self-organizing neural networks /
• Sequential Bayesian prediction in the presence of changepoints and faults /
• Lipase production by acinetobacter radioresistens in a batch fill- and-draw culture /
  le: Wang, Ta-Jung.