Haltrich, D., Kulbe, K. D., Nidetzky, B., & Petzelbauer, I. Development of an ultra-high-temperature process for the enzymatic hydrolysis of lactose. I. The properties of two thermostable beta-glycosidases.
Chicago Style CitationHaltrich, Dietmar., Klaus D. Kulbe, Bernd Nidetzky, and Inge Petzelbauer. Development of an Ultra-high-temperature Process for the Enzymatic Hydrolysis of Lactose. I. The Properties of Two Thermostable Beta-glycosidases.
MLA CitationHaltrich, Dietmar., Klaus D. Kulbe, Bernd Nidetzky, and Inge Petzelbauer. Development of an Ultra-high-temperature Process for the Enzymatic Hydrolysis of Lactose. I. The Properties of Two Thermostable Beta-glycosidases.
Warning: These citations may not always be 100% accurate.