Chemical glycobiology
Although the process of understanding the biological functions of carbohydrates has developed slowly due to the lack of efficient approaches in obtaining and studying these structures, in the past two decades, remarkable advances have been made in chemical and chemoenzymatic synthesis of carbohydrat...
Đã lưu trong:
| 其他作者: | Xi Chen; editor; Randall Halcomb; editor; Peng George Wang; editor |
|---|---|
| 语言: | Undetermined English |
| 出版: |
Washington, DC
American Chemical Society
2008
|
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Trà Vinh |
|---|
相似书籍
-
Introduction to glycobiology
由: Taylor, Maureen E.
出版: (2003) -
Glycotechnology
由: E. G. BERGER
出版: (2000) -
Glycomicrobiology
由: Glycomicrobiology
出版: (1999) -
Chemical Mixtures and Combined Chemical and Nonchemical Stressors
由: Rider, Cynthia V., et al.
出版: (2020) -
Chemicals :
出版: (2000)


