(2012). Physical properties of foods: Novel measurement techniques and applications. Taylor & Francis.
استشهاد بنمط شيكاغوPhysical Properties of Foods: Novel Measurement Techniques and Applications. Taylor & Francis, 2012.
MLA استشهادPhysical Properties of Foods: Novel Measurement Techniques and Applications. Taylor & Francis, 2012.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.