Nguyễn, Đ. V. (2017). Immobilization and characterization of enzyme for production of lactulose-based oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University.
Trích dẫn kiểu ChicagoNguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
MLA引文Nguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
警告：这些引文格式不一定是100％准确.