Nguyễn, Đ. V. (2017). Immobilization and characterization of enzyme for production of lactulose-based oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University.
استشهاد بنمط شيكاغوNguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
MLA استشهادNguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.