Nguyễn, Đ. V. (2017). Immobilization and characterization of enzyme for production of lactulose-based oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University.
Chicago Style aipamenaNguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
MLA aipamenaNguyễn, Đức Vượng. Immobilization and Characterization of Enzyme for Production of Lactulose-based Oligosacharide: Doctor Thesis - Major: Faculty of Food Science. Szent István University, 2017.
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