Cauvain, S. P. (2006). Baked products: Science, technology and practice. Blackwell Pub.
Trích dẫn kiểu ChicagoCauvain, Stanley P. Baked Products: Science, Technology and Practice. Blackwell Pub, 2006.
MLA引文Cauvain, Stanley P. Baked Products: Science, Technology and Practice. Blackwell Pub, 2006.
警告:这些引文格式不一定是100%准确.