Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat

Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat

The experiment studied the effect of N level in nutrient solution on growth, yield and quality of strawberry fruit was conducted in plastic house in Da Lat. Strawberry seedlings are grown on potted pots containing mixtures of rice husk and cocopeat in proportion 1 : 3. The experiment was designed in...

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Những tác giả chính: Cao, Thị Làn, Nguyễn, Văn Kết, Ngô Quang Vinh
Định dạng: Journal article
Ngôn ngữ:Vietnamese
Được phát hành: Vietnam Academy of Agricultural Sciences 2023
Những chủ đề:
Strawberry, nitrogen level, solution, substrate
Truy cập trực tuyến:https://scholar.dlu.edu.vn/handle/123456789/2505
Các nhãn: Thêm thẻ
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Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt
id oai:scholar.dlu.edu.vn:123456789-2505
record_format dspace
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language Vietnamese
topic Strawberry, nitrogen level, solution, substrate
spellingShingle Strawberry, nitrogen level, solution, substrate
Cao, Thị Làn
Nguyễn, Văn Kết
Ngô Quang Vinh
Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
description The experiment studied the effect of N level in nutrient solution on growth, yield and quality of strawberry fruit was conducted in plastic house in Da Lat. Strawberry seedlings are grown on potted pots containing mixtures of rice husk and cocopeat in proportion 1 : 3. The experiment was designed in completely randomized block with 7 treatments, 3 repetitions. Experimental results showed that the concentration of N in the nutrient solution was strongly correlated with leaf growth and strawberry yield. The leaf stalk growth and yield were highest in nutrient solution with N concentration of 154 - 182 mg/L. Fruit quality was greatly affected by the concentration of N in the nutrient solution. The N concentration of 98 - 182 mg/L could give the best fruit quality. The N concentration of 98 mg/L produced the highest fruit quality and was equivalent to the concentration of N = 182 mg/L. The rate of infected fruits of gray mold rot caused by Botrytis cinerea and anthracnose due to Colletotrichum acutatum in fruit was inversely proportional to the N concentration in nutrient solution. The N concentration of 98 mg/L had the lowest rate of two infected fungi on fruits.
format Journal article
author Cao, Thị Làn
Nguyễn, Văn Kết
Ngô Quang Vinh
author_facet Cao, Thị Làn
Nguyễn, Văn Kết
Ngô Quang Vinh
author_sort Cao, Thị Làn
title Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
title_short Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
title_full Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
title_fullStr Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
title_full_unstemmed Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat
title_sort effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at da lat
publisher Vietnam Academy of Agricultural Sciences
publishDate 2023
url https://scholar.dlu.edu.vn/handle/123456789/2505
_version_ 1785973137363435520
spelling oai:scholar.dlu.edu.vn:123456789-25052023-12-13T03:45:42Z Effects of nitrogen level in nutrition solution on growth, yield and quality of strawberries planting in net house at Da Lat Cao, Thị Làn Nguyễn, Văn Kết Ngô Quang Vinh Strawberry, nitrogen level, solution, substrate The experiment studied the effect of N level in nutrient solution on growth, yield and quality of strawberry fruit was conducted in plastic house in Da Lat. Strawberry seedlings are grown on potted pots containing mixtures of rice husk and cocopeat in proportion 1 : 3. The experiment was designed in completely randomized block with 7 treatments, 3 repetitions. Experimental results showed that the concentration of N in the nutrient solution was strongly correlated with leaf growth and strawberry yield. The leaf stalk growth and yield were highest in nutrient solution with N concentration of 154 - 182 mg/L. Fruit quality was greatly affected by the concentration of N in the nutrient solution. The N concentration of 98 - 182 mg/L could give the best fruit quality. The N concentration of 98 mg/L produced the highest fruit quality and was equivalent to the concentration of N = 182 mg/L. The rate of infected fruits of gray mold rot caused by Botrytis cinerea and anthracnose due to Colletotrichum acutatum in fruit was inversely proportional to the N concentration in nutrient solution. The N concentration of 98 mg/L had the lowest rate of two infected fungi on fruits. 1(98)/2019 8 45-51 2023-06-09T23:58:40Z 2023-06-09T23:58:40Z 2019-01-11 Journal article Bài báo đăng trên tạp chí quốc tế (có ISSN), bao gồm book chapter https://scholar.dlu.edu.vn/handle/123456789/2505 vi Journal of Vietnam Agricultural Science and Technology 1859 - 1558 Agüero, J. J., & Kirschbaum, D. S. (2013). Approaches to nutrient use efficiency of different strawberry genotypes. International Journal of Fruit Science, 13(1-2), 139-148. Andriolo, J. L., Erpen, L., Cardoso, F. L., Cocco, C., Casagrande, G. 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Sønsteby, A., Opstad, N., Myrheim, U., & Heide, O. M. (2009). Interaction of short day and timing of nitrogen fertilization on growth and flowering of ‘Korona’strawberry (Fragaria× ananassa Duch.). Scientia Horticulturae, 123(2), 204-209. Ullio, L. (2010). Strawberry fertiliser guide. State of New South Wales through Department of Industry and Investment (Industry & Investment NSW), 941, 1-9. Ulrich, A., Mostafa, M., Allen, W. W., & Davis, P. A. (1992). Strawberry deficiency symptoms: a visual and plant analysis guide to fertilization. University of California, Division of Agriculture and Natural University of California, Division of Agricultural Sciences Berkeley, CA 94720. Vázquez-Gálvez, G., Cárdenas-Navarro, R., & Lobit, P. (2008). Effect of nitrogen on growth and yield of strawberry irrigated on drip and gravity systems. Agricultura Técnica en México, 34(2), 235-241. Walter, M., Braithwaite, B., Smith, B., & Langford, G. (2008). 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