THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE

This study aims to evaluate the chemical composition of the essential oil of Dysphania ambroisioides (L.) Mosyakin & Clemants in Lam Dong province, and their antimicrobial activities. The essential oil of the species was extracted by steam distillation method, and their chemical composition was...

Mô tả đầy đủ

Đã lưu trong:
Chi tiết về thư mục
Những tác giả chính: Ngoc, Nguyen Van, Hoàng, Thị Bình, Thuy, Do Tran Tham, Doan, Nguyen Pham, Tram, Huynh Thi Huong, Phuc, Nguyen Van, Hung, Do Nguyen Viet
Định dạng: Journal article
Ngôn ngữ:Vietnamese
Được phát hành: 2023
Truy cập trực tuyến:https://scholar.dlu.edu.vn/handle/123456789/3058
Các nhãn: Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt
id oai:scholar.dlu.edu.vn:123456789-3058
record_format dspace
spelling oai:scholar.dlu.edu.vn:123456789-30582023-10-06T08:39:20Z THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE Ngoc, Nguyen Van Hoàng, Thị Bình Thuy, Do Tran Tham Doan, Nguyen Pham Tram, Huynh Thi Huong Phuc, Nguyen Van Hung, Do Nguyen Viet This study aims to evaluate the chemical composition of the essential oil of Dysphania ambroisioides (L.) Mosyakin & Clemants in Lam Dong province, and their antimicrobial activities. The essential oil of the species was extracted by steam distillation method, and their chemical composition was analyzed by gas chromatography-mass spectrometry (GC-MS). The antimicrobial activity of essential oils was examined at different concentrations (12.5%, 25%, 50%, 75%, and 100%) by agar well diffusion method with Staphylococcus aureus, Escherichia coli, and Candida albicans. Fifteen constituents were identified in the essential oil, of which α-terpinene (74.70%), ascaridole (17.93%), and δ-cymene (3.04%) were the three most abundant constituents. The essential oil in all concentrations was active against S. aureus, E. coli, and C. albicans, and they are sensitive to all three strains. 228 09 2023-10-06T08:39:14Z 2023-10-06T08:39:14Z 2023 Journal article Bài báo đăng trên tạp chí trong nước (có ISSN), bao gồm book chapter https://scholar.dlu.edu.vn/handle/123456789/3058 10.34238/tnu-jst.7823 vi TNU Journal of Science and Technology
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language Vietnamese
description This study aims to evaluate the chemical composition of the essential oil of Dysphania ambroisioides (L.) Mosyakin & Clemants in Lam Dong province, and their antimicrobial activities. The essential oil of the species was extracted by steam distillation method, and their chemical composition was analyzed by gas chromatography-mass spectrometry (GC-MS). The antimicrobial activity of essential oils was examined at different concentrations (12.5%, 25%, 50%, 75%, and 100%) by agar well diffusion method with Staphylococcus aureus, Escherichia coli, and Candida albicans. Fifteen constituents were identified in the essential oil, of which α-terpinene (74.70%), ascaridole (17.93%), and δ-cymene (3.04%) were the three most abundant constituents. The essential oil in all concentrations was active against S. aureus, E. coli, and C. albicans, and they are sensitive to all three strains.
format Journal article
author Ngoc, Nguyen Van
Hoàng, Thị Bình
Thuy, Do Tran Tham
Doan, Nguyen Pham
Tram, Huynh Thi Huong
Phuc, Nguyen Van
Hung, Do Nguyen Viet
spellingShingle Ngoc, Nguyen Van
Hoàng, Thị Bình
Thuy, Do Tran Tham
Doan, Nguyen Pham
Tram, Huynh Thi Huong
Phuc, Nguyen Van
Hung, Do Nguyen Viet
THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
author_facet Ngoc, Nguyen Van
Hoàng, Thị Bình
Thuy, Do Tran Tham
Doan, Nguyen Pham
Tram, Huynh Thi Huong
Phuc, Nguyen Van
Hung, Do Nguyen Viet
author_sort Ngoc, Nguyen Van
title THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
title_short THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
title_full THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
title_fullStr THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
title_full_unstemmed THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
title_sort chemical composition and antimicrobial activity of essential oil of dysphania ambrosioides (l.) mosyakin & clemants in lam dong province
publishDate 2023
url https://scholar.dlu.edu.vn/handle/123456789/3058
_version_ 1779438019208544256