Optimization of Parameters for the Extraction of Phenolic Antioxidants from Boxberry Tree (Myrica esculenta) Bark Using Response Surface Methodology

Những quyển sách tương tự

• Optimization of Parameters for the extraction of phenolic antioxidants from boxberry tree (Myrica esculenta) bark using response surface methodology
  Bỡi: Đỗ, Thị Kiều Trinh, et al.
  Được phát hành: (2023)
• Response Surface Optimization of Ethanolic Extraction of Antioxidants from Artichoke Leaves
  Bỡi: Uyen Thi Ngoc Ho, et al.
  Được phát hành: (2022)
• Total phenolic content, antioxidant capacity and starch hydrolytic enzyme inhibition of the extracts from unpolished colored rices /
  Bỡi: Le Hoang Dao.
• Methods of analysis for food approved phenolic antioxidants
  Được phát hành: (1967)
• Effect of drying temperature on phenolic antioxidants from artichoke leaves
  Bỡi: Quang Anh Dinh, et al.
  Được phát hành: (2022)