Food Security and Environmental Quality in the Developing World
Can developing countries meet the food requirements of their growing populations without jeopardizing a natural resource base that is already under great stress? Can increases in food production achieved in the past two decades be sustained in the next two decades? Can developing countries ach...
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| Autores principales: | , , , |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
CRC Press
2009
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| Materias: | |
| Acceso en línea: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/1196 |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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