Development and validation of HPLC-PDA method for the simultaneous determination of Auramine O and Rhodamine B in foodstuffs

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Dades bibliogràfiques
Autors principals: Phan, Thi Ngoc Trinh, Nguyen, Thanh Thoi, Huynh, Thi Nhan, Nguyen, Ngoc Hung, Nguyen, Thi Tuyet Nhung, Le, Thi Hong Van, Le, Van Huan
Format: Article
Idioma:Vietnamese
Publicat: 2023
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Accés en línia:https://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=294552
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/127018
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