Comparison of Genetic Gains of Agronomical Traits from Different Selection Methods in Soybean

Gelijkaardige items

• Comparison of Genetic Gains of Agronomical Traits f-rom Different Se-lection Methods in Soybean
  door: Vu, Thi Thuy Hang, et al.
  Gepubliceerd in: (2024)
• Analysis of Quantitative Traits and Estimation of Heritability in Early Generations of a Single Cross in Soybean (Glycine max (L.) Merrill)
  door: Vu, Thi Thuy Hang, et al.
  Gepubliceerd in: (2024)
• Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions
  door: Phan, Thi Thuy, et al.
  Gepubliceerd in: (2024)
• Agronomic C-haracteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted f-rom the Seeds of Black Rice Accessions
  door: Phan, Thi Thuy, et al.
  Gepubliceerd in: (2024)
• Effects of nitrogen forms on root system development, physiological traits, and dry matter production of rice
  door: Tran, Thi Thiem, et al.
  Gepubliceerd in: (2024)