Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology

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Những tác giả chính: Lai, Thi Ngoc Ha, Nguyen, Viet Phuong, Tran, Thi Hoai, Dao, Thi Viet Ha, Hoang, Hai Ha
Định dạng: Bài viết
Ngôn ngữ:Vietnamese
Được phát hành: 2024
Những chủ đề:
Truy cập trực tuyến:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/249514
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spelling oai:scholar.dlu.edu.vn:DLU123456789-2495142024-12-28T23:22:11Z Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology Lai, Thi Ngoc Ha Nguyen, Viet Phuong Tran, Thi Hoai Dao, Thi Viet Ha Hoang, Hai Ha Vietnam Journal of Agricultural Sciences 2024-12-28T12:31:06Z 2024-12-28T12:31:06Z 2019 Article https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/249514 vi Vietnam Journal of Agricultural Sciences - 2019 - no.1 - tr. - ISSN. application/pdf
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language Vietnamese
topic Vietnam Journal of Agricultural Sciences
spellingShingle Vietnam Journal of Agricultural Sciences
Lai, Thi Ngoc Ha
Nguyen, Viet Phuong
Tran, Thi Hoai
Dao, Thi Viet Ha
Hoang, Hai Ha
Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
format Article
author Lai, Thi Ngoc Ha
Nguyen, Viet Phuong
Tran, Thi Hoai
Dao, Thi Viet Ha
Hoang, Hai Ha
author_facet Lai, Thi Ngoc Ha
Nguyen, Viet Phuong
Tran, Thi Hoai
Dao, Thi Viet Ha
Hoang, Hai Ha
author_sort Lai, Thi Ngoc Ha
title Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
title_short Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
title_full Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
title_fullStr Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
title_full_unstemmed Optimization of Chlorogenic Acid Extraction f-rom Green Coffee Beans Using Response Surface Methodology
title_sort optimization of chlorogenic acid extraction f-rom green coffee beans using response surface methodology
publishDate 2024
url https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/249514
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