INVESTIGATION OF CHEMICAL COMPOSITION AND ANTIMICROBIAL EFFECT OF ESSENTIAL OILS F-ROM BASIL (Ocimum basilicum L.) GROWN IN BINH ĐINH

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INVESTIGATION OF CHEMICAL COMPOSITION AND ANTIMICROBIAL EFFECT OF ESSENTIAL OILS F-ROM BASIL (Ocimum basilicum L.) GROWN IN BINH ĐINH

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Bibliografische gegevens
Hoofdauteurs:	Võ, Thị Thanh Tuyền, Lê, Thị Như Quyền
Formaat:	Artikel
Taal:	Vietnamese
Gepubliceerd in:	2024
Onderwerpen:	Tạp chí Khoa học & Công nghệ - Đại học Công nghiệp Hà Nội
Online toegang:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/251216
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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