Functional foods, ageing degenerative disease

Degenerative diseases linked to ageing populations are a growing problem for the developed world. Edited by two authorities, this important collection reviews the role of functional foods in helping to prevent a number of such degenerative conditions, from osteoporosis and obesity to immune system d...

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Bibliografski detalji
Glavni autori: Remacle, C., Reusens, B.
Format: Knjiga
Jezik:English
Izdano: Taylor & Francis 2011
Teme:
Online pristup:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25582
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