Functional foods, ageing degenerative disease
Degenerative diseases linked to ageing populations are a growing problem for the developed world. Edited by two authorities, this important collection reviews the role of functional foods in helping to prevent a number of such degenerative conditions, from osteoporosis and obesity to immune system d...
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主要な著者: | , |
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フォーマット: | 図書 |
言語: | English |
出版事項: |
Taylor & Francis
2011
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オンライン・アクセス: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25582 |
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Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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