Handbook of dietary fiber

"Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy an...

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Bibliografiska uppgifter
Huvudupphovsmän: Cho, Susan Sungsoo, Dreher, Mark L.
Materialtyp: Bok
Språk:English
Publicerad: Taylor & Francis 2011
Ämnen:
Länkar:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25588
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Beskrivning
Sammanfattning:"Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy and safety of psyllium, sugar beet fiber, pectin, alginate, gum arabic, and rice bran!"