Handbook of nutrition and food
With a clear and concise format, Handbook of Nutrition and Food presents the quantitative and qualitative data and information needed by nutritionists, dieticians, and health care professionals. It proceeds from human development to body systems and disease to micro/macro nutrients and concludes wit...
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Hauptverfasser: | , , , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
CRC Press LLC
2011
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Schlagworte: | |
Online Zugang: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25606 |
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Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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