DETERMINATION OF COMPONENTS AND PHYSICO-CHEMICAL INDEXES OF FRESH ONION LEAF ESSENTIAL OIL IN HAI DUONG PROVINCE

QR kód

DETERMINATION OF COMPONENTS AND PHYSICO-CHEMICAL INDEXES OF FRESH ONION LEAF ESSENTIAL OIL IN HAI DUONG PROVINCE

Uloženo v:

Podrobná bibliografie
Hlavní autoři:	Nguyen, Van Loi, Do, Thi Hanh
Médium:	Článek
Jazyk:	Vietnamese
Vydáno:	2025
Témata:	Tạp chí Khoa học - Trường Đại học Sư phạm Hà Nội: Khoa học Tự nhiên
On-line přístup:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/259847
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Podobné jednotky

STUDY TO DETERMINE SOME NUTRITIONAL COMPONENTS OF ONION CULTIVARS
Autor: Nguyen, Van Loi, a další
Vydáno: (2025)

THE EFFECTS OF PUMPKIN AND RED SWEET POTATO ON PHYSICO-CHEMICAL PROPERTIES AND SENSORY ACCEPTANCE OF THE FRESH PLANT-BASED ICE CREAM
Autor: Nguyen, Thi Minh Nguyet, a další
Vydáno: (2025)

Chemical components and anti-acetylcholinesterase activity of Piper lolot leaves oil
Autor: Do, Thi Thuy, a další
Vydáno: (2025)

Chemical composition, Aedes mosquito larvicidal activity, and repellent activity against Triatoma rubrofasciata of Severinia monophylla leaf essential oil
Autor: Satyal, Prabod

DETERMINATION OF SOME NUTRITIONAL COMPONENTS AND SENSORY CRITERIA OF IGNAME YAM IN BAC GIANG PROVINCE (Dioscorea esculenta)
Autor: Nguyen, Van Loi, a další
Vydáno: (2025)

STUDY THE PROCESS OF EXTRACTING ESSENTIAL OILS CYMPOBOGON CITRATUS AND DETERMINATION OF CHEMICAL COMPOSITION, DETECTION OF ANTI-CANCER ACTIVITIES
Autor: Hạnh, Nguyễn
Vydáno: (2024)

Study on the chemical composition and antioxidant activity of allium leaf oil (allium odorum l.) in phu yen
Autor: Huỳnh, Thị Ngọc Ni
Vydáno: (2023)

Study on the chemical composition and antioxidant activity of allium leaf oil (allium odorum l.) in phu yen
Autor: Huỳnh, Thị Ngọc Ni
Vydáno: (2024)

PLANTS IN THE ASTERACEAE FAMILY CONTAINING ESSENTIAL OILS AT MUONG LA NATURE RESERVE, SON LA PROVINCE
Autor: Vu, Thi Lien, a další
Vydáno: (2025)

Potential of Ulocladium atrum for biocontrol of onion leaf spot through suppression of sporulation of Botrytis spp. /

ANTIBACTERIAL ACTIVITIES AND CHEMICAL COMPOSITION OF ESSENTIAL OIL OF BLUMEABALSAMIFERA(L.) DC., DISTRIBUTED IN LAMDONG PROVINCE, VIETNAM
Autor: Hoàng, Thị Bình, a další
Vydáno: (2023)

CHEMICAL INVESTIGATION AND BIOLOGICAL ACTIVITY EVALUATION OF CYMBOPOGON CITRATUS ESSENTIAL OILS
Autor: Hoàng, Thị Kim Vân, a další
Vydáno: (2024)

THE CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF Dysphania ambrosioides (L.) Mosyakin & Clemants IN LAM DONG PROVINCE
Autor: Ngoc, Nguyen Van, a další
Vydáno: (2023)

Methods for physical and chemical analysis of fresh water
Autor: Golterman, H. L.
Vydáno: (1978)

STUDY AND DETERMINATION OF CHEMICAL COMPOSITION OF MELELEUCA OIL IN HUONG TRA - THUA THIEN HUE
Autor: Hạnh, Nguyễn
Vydáno: (2024)

The antimicrobial activity and chemical composition of Elsholtzia blanda (Benth.) Benth. essential oils in Lam Dong Province, Viet Nam
Autor: Ngoc, Nguyen Van, a další
Vydáno: (2023)

Antibacterial activities and chemical composition of essential oil of Blumea balsamifera (L.) DC., distributed in Lam Dong Province, Vietnam
Autor: Hoang Thi Binh, Nguyen Minh Tri, Nguyen Huu Quan, Nguyen Van Ngoc
Vydáno: (2022)

The antimicrobial activity and chemical composition of Elsholtzia blanda (Benth.) Benth. essential oils in Lam Dong Province, Viet Nam
Autor: Ngoc, Nguyen Van, a další
Vydáno: (2023)

CHEMICAL COMPOSITION, ANTIMICROBIAL AND ANTIOXIDANT ACTIVITITES OF ESSENTIAL OIL FROM (OCIMUM BASILICUM L.) COLLECTED IN THANH HOA PROVINCE
Autor: Ngo, Xuan Luong, a další
Vydáno: (2025)

EXTRACTION AND INVESTIGATION OF THE CHEMICAL COMPOSITION OF ESSENTIAL OIL FROM Ocimum africanum L.
Autor: Nguyen, Van Kiet, a další
Vydáno: (2025)

RESEARCH ON USING GINGER ESSENTIAL OIL TO EXTEND THE SHELF-LIFE OF TRADITIONAL STICKY RICE CAKES WITH RAMIE (Boehmeria nivea L. Gaudich) LEAF
Autor: Vo, Thi Trong Hoa, a další
Vydáno: (2025)

Physico-chemical analysis in ternary organic mixtures at various temperatures with an acoustical approach
Vydáno: (2025)

Extracellular proteolytic processing of Aspergillus awamori GAI into GAII is supported by physico-chemical evidence /

Onions in the Stew /
Autor: MacDonald, Betty.
Vydáno: (1955)

Determination of components and c-haracteristics of domestic solid wastes of Kim Bang district, Ha Nam province
Autor: Nguyễn, Thị Thế Nguyên, a další
Vydáno: (2024)

Constantes physico - chimiques
Vydáno: (1955)

CHEMICAL CONSTITUENTS OF THE ESSENTIAL OIL FROM THE RHIZOMES OF ZINGIBER OFFICINALE COLLECTED IN CẢ PASS MOUNTAIN REGION, VIETNAM
Autor: Hoàng, Sa Nguyễn
Vydáno: (2025)

Relationships between physico-chemical properties and organic carbon in mangrove soil of Xuan Thuy national park, northern Vietnam
Autor: Hà, Thị Hiền, a další
Vydáno: (2024)

LANDSLIDE SUSCEPTIBILITY ASSESSMENT IN QUANG NAM PROVINCE USING STATISTICAL INDEX AND ANALYTICAL HIERARCHICAL PROCESS
Autor: Nguyen, Thi Thu Hien, a další
Vydáno: (2025)

Study on chemical composition and biological activities of essential oil of Limnophila aromatica (Lamk.) Merr.
Autor: Nguyen, Thi Bich Thuyen, a další
Vydáno: (2025)

Chemical compositions and anti-acetylcholinesterase, nitric oxide suppressing activities of Piper longum fruits oil
Autor: Do, Thi Thuy, a další
Vydáno: (2025)

INVESTIGATION OF CHEMICAL COMPOSITION AND ANTIMICROBIAL EFFECT OF ESSENTIAL OILS FROM BASIL (Ocimum basilicum L.) GROWN IN BINH ĐINH
Autor: Võ, Thị Thanh Tuyền, a další
Vydáno: (2023)

Onions: Condiment - Nutrient - Medicine
Autor: Clarence Meyer
Vydáno: (1993)

Effects of Ocimum gratissimum leaf essential oils, vitamin E, and green tea polyphenols as a supplement to semen extender on chilled and frozen canine sperm quality
Autor: Nguyen, Van Vui
Vydáno: (2019)

Effects of Ocimum gratissimum leaf essential oils, vitamin E, and green tea polyphenols as a supplement to semen extender on chilled and frozen canine sperm quality
Autor: Nguyen Van Vui
Vydáno: (2020)

INVESTIGATION OF CHEMICAL COMPOSITION AND ANTIMICROBIAL EFFECT OF ESSENTIAL OILS F-ROM BASIL (Ocimum basilicum L.) GROWN IN BINH ĐINH
Autor: Võ, Thị Thanh Tuyền, a další
Vydáno: (2024)

Essential Oil Research
Autor: Malik, Sonia
Vydáno: (2020)

Improving the safety of fresh meat
Autor: Sofos, John N.
Vydáno: (2011)

Fresh-cut fruits and vegetables
Autor: Lamikanra, Olusola
Vydáno: (2011)

Chemical composition and antibacterial activities of essential oils from fruits of Melicope pteleifolia (Champ. Ex Benth.) T.G. Hartley grown in Lam Dong Province, Vietnam
Autor: Hoàng, Thị Bình, a další
Vydáno: (2023)