Investigation of extraction conditions and evaluation of the ability of antioxidants and lowering blood glucose levels of the Ensete glaucum extract
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Главные авторы: | Hong, Dao Nu Dieu, Dung, Nguyen Thi, Trang, Nguyen Thi Thuy, Hai, Le Van, Tinh, Pham Thi Thanh, Khang, Mach Thien, Tuyen, Pham Thi Mong, Tin, Co Phuc Gia, Loan, Ha Thi |
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Формат: | Статья |
Язык: | Vietnamese |
Опубликовано: |
2025
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Предметы: | |
Online-ссылка: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/261070 |
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Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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