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Thu, Trang Vu, et al. Quality Assessment of Japonica Brown Rice J02 (Oryza Sativa L. J02) and Its Hydrolysis Ability for the Production of a Rice-based Drink Containing an Abundance of Dextrin. 2025.

Thu, Trang Vu, et al. Quality Assessment of Japonica Brown Rice J02 (Oryza Sativa L. J02) and Its Hydrolysis Ability for the Production of a Rice-based Drink Containing an Abundance of Dextrin. 2025.