Dietary Supplements for The Health and Quality of Cultured Fish

This book addresses current information on the effects of nonmacronutrients such as micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Reports of the nutritional merits of various substances are based on evidence...

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Autores principales: Nakagawa, Heisuke, Sato, Minoru, Gatlin III, Delbert M
Formato: Libro
Lenguaje:English
Publicado: CABI 2014
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Acceso en línea:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36431
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