Dietary Supplements for The Health and Quality of Cultured Fish

This book addresses current information on the effects of nonmacronutrients such as micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Reports of the nutritional merits of various substances are based on evidence...

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Библиографические подробности
Главные авторы: Nakagawa, Heisuke, Sato, Minoru, Gatlin III, Delbert M
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Язык:English
Опубликовано: CABI 2014
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Online-ссылка:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36431
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