Organic Farming An International History
This book provides a timely opportunity for all of us – those who have been involved with organic agriculture for a long time, as well as those who are circling on the outside trying to decide what they think of all these ideas about agriculture – to get an overview of what needs to be done in a...
Đã lưu trong:
| Tác giả chính: | |
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| Định dạng: | Sách |
| Ngôn ngữ: | English |
| Được phát hành: |
CABI
2014
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| Những chủ đề: | |
| Truy cập trực tuyến: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36464 |
| Các nhãn: |
Thêm thẻ
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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| Tóm tắt: | This book provides a timely opportunity for all of us – those who
have been involved with organic agriculture for a long time, as well as
those who are circling on the outside trying to decide what they think
of all these ideas about agriculture – to get an overview of what needs
to be done in a variety of contexts to continue reaping benefits, but also
to share those benefits with others. An understanding of the growth of
organic agriculture in developed countries – including both its achievements
and setbacks – offers newcomers from the developing world a
headstart in building upon their traditional systems, with a view to
creating more sustainable food systems. |
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