Onions and Other Vegetable Alliums, (2nd Edition)

A number of people, including lecturers, researchers and seed company staff, have told me that they found the first edition of this book useful. This is the best reward for writing such a book. A lot of new allium science has been published since the first edition and progress has been rapid, par...

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Главный автор: Brewster, James L
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Язык:English
Опубликовано: CABI 2014
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Online-ссылка:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36749
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