The Lentil Botany, Production and Uses
The lentil (Lens culinarisMedikus subsp. culinaris) is a lens-shaped grain legume well known as a nutritious food. It grows as an annual bushy leguminous plant typically 20–45 cm tall, which produces many small purseshaped pods containing one to two seeds each. The morphology of the crop is deta...
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| Main Authors: | , , , |
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| Format: | Book |
| Language: | English |
| Published: |
CABI
2014
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| Subjects: | |
| Online Access: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/36817 |
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| Institutions: | Thư viện Trường Đại học Đà Lạt |
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