Disease Resistance in Wheat
Wheat is a monocot belonging to the family poaceae. It is an important cereal crop consumed as a staple food after maize. Wheat (Triticum spp.) is a grass from the Fertile Crescent region of the Near East (the Karacadag Mountains in south-eastern Turkey) which is now cultivated worldwide. The...
Na minha lista:
| Autor principal: | |
|---|---|
| Formato: | Livro |
| Idioma: | English |
| Publicado em: |
CABI
2014
|
| Assuntos: | |
| Acesso em linha: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/37113 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|