Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation

Microorganisms have been vital in the evolution of life on earth and they play paramount roles in the environment as well as for humankind. The earliest examples of active human exploita- tion of their activities are microbes that were ‘domesticated’ thousands of years ago for use in bread, alc...

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Bibliographic Details
Main Authors: Sundh, Ingvar, Wilcks, Andrea
Format: Book
Language:English
Published: CABI 2014
Subjects:
Online Access:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/37155
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Institutions: Thư viện Trường Đại học Đà Lạt

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