Glycoinformatics

Carbohydrates, which typically consist of monosaccharides linked by glycosidic linkages, are ubiquitous in nature and occur as small molecules (e.g., UDP-GlcNAc), branched tree like oligosaccharides (e.g., N-glycans), as well as large macromolecular polysaccharides (e.g., glycosaminoglycans, cell...

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Những tác giả chính: Lütteke, Thomas, Frank, Martin
Định dạng: Sách
Ngôn ngữ:English
Được phát hành: Springer 2015
Những chủ đề:
Truy cập trực tuyến:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/57252
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Miêu tả
Tóm tắt:Carbohydrates, which typically consist of monosaccharides linked by glycosidic linkages, are ubiquitous in nature and occur as small molecules (e.g., UDP-GlcNAc), branched tree like oligosaccharides (e.g., N-glycans), as well as large macromolecular polysaccharides (e.g., glycosaminoglycans, cellulose). Glycobiology is the study of the structure, biosynthe sis, biology, and evolution of glycoconjugates (glycoproteins, glycolipids), and the proteins that recognize them, the Lectins [1]. For a long time, the study of the biological roles of carbohydrates has lagged behind the other areas of molecular biology because it was very difficult to determine their molecular structures, and their biosynthesis could not be directly predicted from a single DNA template...