Style de citation APA

Siddiqui, M. W., & Rahman, M. S. (2015). Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer.

Style de citation Chicago

Siddiqui, Mohammed Wasim, et Mohammad Shafiur Rahman. Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2015.

Style de citation MLA

Siddiqui, Mohammed Wasim, et Mohammad Shafiur Rahman. Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2015.

Attention : ces citations peuvent ne pas être correctes à 100%.