APA citiranje

Siddiqui, M. W., & Rahman, M. S. (2015). Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer.

Trích dẫn kiểu Chicago

Siddiqui, Mohammed Wasim, và Mohammad Shafiur Rahman. Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2015.

MLA citiranje

Siddiqui, Mohammed Wasim, và Mohammad Shafiur Rahman. Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2015.