Functional Food and Human Health

Mã QR

Functional Food and Human Health

Đã lưu trong:

Bibliografiske detaljer
Những tác giả chính:	Rani, Vibha, Yadav, Umesh C. S.
Format:	Bog
Sprog:	English
Udgivet:	Springer Singapore 2020
Fag:	Biomedicine Biomedical Engineering/Biotechnology Food Science
Online adgang:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/88899
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Lignende værker

Lessons on Synthetic Bioarchitectures
af: Ehmoser-Sinner, Eva-Kathrin, et al.
Udgivet: (2020)

Asymmetry as a Foundational and Functional Requirement in Human Movement
af: Afonso, José, et al.
Udgivet: (2020)

Synthetic Biology of Cyanobacteria
af: Zhang, Weiwen, et al.
Udgivet: (2020)

Quorum Sensing and its Biotechnological Applications
af: Kalia, Vipin Chandra
Udgivet: (2020)

Intelligent Orthopaedics
af: Zheng, Guoyan, et al.
Udgivet: (2020)

Fungi and their Role in Sustainable Development: Current Perspectives
af: Gehlot, Praveen, et al.
Udgivet: (2020)

Channelopathies in Heart Disease
af: Thomas, Dierk, et al.
Udgivet: (2020)

Orthopedic Biomaterials
af: Li, Bingyun, et al.
Udgivet: (2020)

Advances in Cognitive Neurodynamics (VI)
af: Delgado-García, José M., et al.
Udgivet: (2020)

Pharmaceutical Biotechnology. 5th ed.
af: Crommelin, Daan J. A., et al.
Udgivet: (2020)

3D Printing of Pharmaceuticals
af: Basit, Abdul W., et al.
Udgivet: (2020)

Bioactive Factors and Processing Technology for Cereal Foods
af: Wang, Jing, et al.
Udgivet: (2020)

Introduction to Synthetic Biology
af: Marchisio, Mario Andrea
Udgivet: (2020)

Basic Concepts in Clinical Biochemistry: A Practical Guide
af: Kumar, Vijay, et al.
Udgivet: (2020)

Synthetic Biology
af: Singh, Shailza
Udgivet: (2020)

New Age Herbals
af: Singh, Brahma, et al.
Udgivet: (2020)

Rhamnolipid Biosurfactant
af: Kumar, Rajesh, et al.
Udgivet: (2020)

Cell Culture Technology
af: Kasper, Cornelia, et al.
Udgivet: (2020)

Functional Nucleic Acid Based Biosensors for Food Safety Detection
af: Luo, Yunbo
Udgivet: (2020)

Animal Biotechnology 2
af: Niemann, Heiner, et al.
Udgivet: (2020)

Animal Biotechnology 1
af: Niemann, Heiner, et al.
Udgivet: (2020)

Advances in Animal Biotechnology and its Applications
af: Gahlawat, Suresh Kumar, et al.
Udgivet: (2020)

Microbial Biotechnology
af: Patra, Jayanta Kumar, et al.
Udgivet: (2020)

Quantitative Models for Microscopic to Macroscopic Biological Macromolecules and Tissues
af: Olivares-Quiroz, Luis, et al.
Udgivet: (2020)

Recent Advancements in Biofuels and Bioenergy Utilization
af: Sarangi, Prakash Kumar, et al.
Udgivet: (2020)

3rd International Conference on Movement, Health and Exercise
af: Ibrahim, Fatimah, et al.
Udgivet: (2020)

Novel Biomaterials for Regenerative Medicine
af: Chun, Heung Jae, et al.
Udgivet: (2020)

Cutting-Edge Enabling Technologies for Regenerative Medicine
af: Chun, Heung Jae, et al.
Udgivet: (2020)

Fungal Cellulolytic Enzymes
af: Fang, Xu, et al.
Udgivet: (2020)

Enhancing Health and Sports Performance by Design. 1st ed.
af: Hassan, Mohd Hasnun Arif, et al.
Udgivet: (2020)

7th Asian-Pacific Conference on Medical and Biological Engineering
af: Peng, Yi, et al.
Udgivet: (2020)

Biological, Physical and Technical Basics of Cell Engineering
af: Artmann, Gerhard M., et al.
Udgivet: (2020)

Microwave Sleep Apnoea Monitoring
af: Karmakar, Nemai Chandra, et al.
Udgivet: (2020)

Potato Staple Food Processing Technology. 1st ed. 2017
af: Mu, Taihua, et al.
Udgivet: (2020)

Complex Medical Engineering
af: Wu, J.L., et al.
Udgivet: (2020)

Minimal Cells: Design, Construction, Biotechnological Applications
af: Lara, Alvaro R., et al.
Udgivet: (2020)

Synthesis of Nanoparticles and Nanomaterials
af: Abdullaeva, Zhypargul
Udgivet: (2020)

Biomechatronics in Medical Rehabilitation
af: Xie, Shane (S.Q.), et al.
Udgivet: (2020)

CMBEBIH 2019
af: Badnjevic, Almir, et al.
Udgivet: (2020)

CMBEBIH 2017
af: Badnjevic, Almir
Udgivet: (2020)