Food Analysis. 5th ed.
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| Idioma: | English |
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Springer International Publishing
2020
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| Acesso em linha: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/93920 |
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oai:scholar.dlu.edu.vn:DLU123456789-939202023-10-06T11:59:16Z Food Analysis. 5th ed. Nielsen, S. Suzanne Chemistry Food Science Industrial Chemistry/Chemical Engineering Spectroscopy/Spectrometry 2020-08-18T07:40:31Z 2020-08-18T07:40:31Z 2017 Book 978-3-319-45774-1 978-3-319-45776-5 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/93920 en Food Science Text Series Springer International Publishing application/pdf Springer International Publishing |
| institution |
Thư viện Trường Đại học Đà Lạt |
| collection |
Thư viện số |
| language |
English |
| topic |
Chemistry Food Science Industrial Chemistry/Chemical Engineering Spectroscopy/Spectrometry |
| spellingShingle |
Chemistry Food Science Industrial Chemistry/Chemical Engineering Spectroscopy/Spectrometry Nielsen, S. Suzanne Food Analysis. 5th ed. |
| format |
Book |
| author |
Nielsen, S. Suzanne |
| author_facet |
Nielsen, S. Suzanne |
| author_sort |
Nielsen, S. Suzanne |
| title |
Food Analysis. 5th ed. |
| title_short |
Food Analysis. 5th ed. |
| title_full |
Food Analysis. 5th ed. |
| title_fullStr |
Food Analysis. 5th ed. |
| title_full_unstemmed |
Food Analysis. 5th ed. |
| title_sort |
food analysis. 5th ed. |
| publisher |
Springer International Publishing |
| publishDate |
2020 |
| url |
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/93920 |
| _version_ |
1819766364946038784 |